Seasonal, authentic offerings for evening

ANTIPASTI

ROSEMARY FOCACCIA BREAD ….. $11
Balsamic, olive oil, herbed garlic butter

LUMACHE ….. $17
Escargot in a garlic-parsley butter sauce

GRILLED ROMAINE ….. $20
Shiitake, portobello, balsamic, cream, Parmigiano, crostinis

CARCIOFI ….. $20
Artichoke bottoms stuffed with Maryland crab meat, dill, Dijon and Champagne cream sauce

CAPRESE ….. $18
Fresh mozzarella, tomatoes, roasted red peppers, pesto, fresh basil, olive oil, balsamic reduction


INSALATA & ZUPPA

PASTA E FAGIOLI ….. $15
Tuscan cannellini bean soup with farfalle pasta, Prosciutto di Parma

MISTA ….. $14
Mixed greens, cherry tomatoes, carrot ribbons, balsamic, Parmigiano

CAESAR ….. $18
Chopped romaine, croutons, shaved Parmigiano, homemade Caesar dressing

TRICOLORE ….. $18
Arugula, radicchio, fennel, red onion, tomatoes, toasted pine nuts, pecorino, red wine vinaigrette


PASTA

LOBSTER RAVIOLI ….. $38
Lobster-filled ravioli, lightly spiced tomato vodka cream sauce

BUTTERNUT SQUASH RAVIOLI ….. $34
Sage brown butter, mozzarella, Parmigiano, amaretti

BOLOGNESE ….. $37
Rigatoni, pork and veal ragù, San Marzano tomato sauce, mascarpone

AMATRACIANA ….. $35
Bucatini, guanciale, roasted garlic, white onions, red peppers, San Marzano tomato sauce, Parmigiano, basil


SECONDI

SNAPPER ….. $41
Red Snapper, lemon, capers, Chablis, gnocchi

VEAL L’INCANTO ….. $38
Veal scallopini, eggplant, Prosciutto di Parma, tomatoes, fontina, Marsala, sage, shallots

COSTOLETTA ….. $40
Parmigiano encrusted center cut pork chop thinly pounded, topped with baby arugula, tomatoes, Parmigiano, cognac, lemon and veal jus

CHICKEN TOSCANA ….. $35
Chicken breast, shiitake, portobello, cherry tomatoes, spinach, Dijon cream, roasted potatoes

GAMBERI ….. $40
Jumbo shrimp, pancetta, porcini, green peppercorn, Marsala, spinach

SALMON ….. $42
Atlantic salmon fillet, pine nuts, Dijon, Chablis, fresh tomatoes, asparagus

VEAL MARTINI ….. $40
Veal scallopini, vermouth, green olives, Kalamata, artichokes, capers, lemon


CONTORNI

PARMIGIANO ASPARAGUS ….. $10

TUSCAN VEGETABLES ….. $10

ROASTED POTATOES ….. $10

CREAMED SPINACH ….. $12

MASCARPONE MASHED POTATOES ….. $10

SIDE OF PASTA ….. $14


*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

20% GRATUITY MAY BE ADDED TO A PARTY OF 5 OR MORE

DEBIT AND CREDIT CARD PAYMENTS ARE SUBJECT TO A 3.99% PROCESSING FEE AS PERMITTED BY LAW